Introducing Côte’s Autumn Specials Menu

Time for la Rentrée

That means the re-entry or the return, la Rentrée marks a step change in French life, as summer time transitions into Autumn. It’s a joyous celebration of on a regular basis life that appreciates the altering colors and temperatures and serves as an excellent method to look ahead to the approaching months with positivity. Right here and throughout the channel, we will benefit from the annual autumnal produce that ripens and harvests throughout September. La Rentrée is the French equal of hygge, a comfortable custom typically celebrated with reunions between household and pals after an extended summer time aside. And Côte is the place to expertise it.

The limited-edition Autumn Specials menu

Model new for September 2022, Côte’s newest menu celebrates the altering of the seasons; from the hectic tempo of summer time to the calmer days of autumn. The freshest substances from across the British isles have been procured to craft a flavourful vary of traditional French dishes, positive to please even probably the most discerning diners. Created by the brand new Govt Head Chef, Steve Allen, it encapsulates the spirit of France. 

Paying homage to the standard fig

An internationally grown ingredient, the fig performs an integral function within the first Autumn Specials starter choice. The extraordinary pure sweetness of this fruit is cleverly paired with Bayonne ham, a creamy but tangy Roquefort dressing and beetroot.

Moules Normande takes centre stage 

The primary occasion entails the traditional French dish of moules, in a Normandy model because the season’s important course. However these are literally Scottish mussels from the Shetland Islands – and as they’re rope-grown, they’re probably the most sustainable type of the seafood (and have a low carbon footprint because of their brief journey time to British cities and cities). The moules are served with sautéed leeks, tart British Granny Smith apples and an natural Normandy cider cream sauce. For those who fancy attempting this dish however don’t need a bigger portion, you even have the choice to order the moules as a starter.

Pork Tomahawk

These ordering mussels to start, or avoiding seafood will love this scrumptious dish constructed from meat sourced from Dingley Dell; a household farm discovered on the east coast of Suffolk. The Pork Tomahawk is served with an indulgent truffled potato purée, roasted garlic, crunchy French beans, and a easy Calvados apple jus.

One thing candy to complete

The epilogue to this European meal is a scrumptious Almond Financier: a tasty baked French almond cake with blackberry compote, vanilla ice cream and salted caramel sauce. This may be paired with a particular autumn beverage; an Orchard Sidecar, which pays tribute to the British apple, complemented by SASSY Calvados, Cointreau, and lemon juice.  

Consuming midweek

These eating at Côte midweek can reap the benefits of the very good worth ‘Prix Fixe’ choice. This has been reinvented for the season, however comprises a lot of  Côte’s classics together with Steak Frites and Coq Au Vin. Two programs will be bought for simply £14.95, with three accessible from £18.95. It’s an important alternative to eat lunch just like the French, taking time to linger over this daytime meal with a glass of wine and a few good dialog.

A Côte close to you

The relaxed, fashionable environment of Côte have been inspiring diners from across the nation since 2007. Now, the model boasts greater than 80 venues throughout the UK, providing a pleasant Francophile environment with tasteful, stylish decor. Through the years the menus have advanced to embody the timeless French classics which have change into stalwart Côte favourites, alongside revolutionary dishes that seize the Joie de vivre of up to date French delicacies. Reasonably priced but luxurious, the model guarantees to deliver to the desk the perfect meals attainable – as a result of in France they wouldn’t have it every other means. Moreover, lots of the eating places up and down the nation have been refurbished, enhancing their magnificence and cutting-edge design even additional. 

Autumn Specials Embody 


Fig & Bayonne Ham Salad £8.25 
Moules Normande £7.50

Essential Course

Pork Tomahawk (for 2 to share) £41.95 
Moules Normande £14.95


Almond Financier £7.95


Orchard Sidecar £8.95

Ultimate Particulars

  • What may very well be higher than catching up along with your nearest and dearest over this positive feast at Côte for Autumn?
  • This restricted version menu is just accessible till eleventh October, view it right here.
  • To pattern the dishes at your native restaurant guide a desk through and have a good time la Rentré.

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