Cortijo Santa María 1962 Sotogrande, pays tribute to Barbate tuna with an unique menu all through November 2023.
SO/ Sotogrande’s Government Chef Leandro Caballero has created a brand new ‘Tuna Expertise’ menu, a five-course gourmand dinner showcasing Bluefin Tuna, the emblematic product of the coast of Cádiz.
Cortijo Santa María 1962 Sotogrande, pays tribute to Barbate tuna with an unique menu all through November 2023. SO/ Sotogrande’s Government Chef Leandro Caballero has created a brand new ‘Tuna Expertise’ menu, a five-course gourmand dinner showcasing Bluefin Tuna, the emblematic product of the coast of Cádiz.
This week we had the privilege to savour a preview of the brand new Tuna Expertise menu quickly to be launched at SO/ Sotogrande SPA & Golf Resort, the five-star lodge in Southern Spain’s most unique vacation spot.
To start the autumn culinary season the resort has created this unique tasting menu at Cortijo Santa María 1962, paying tribute to Barbate tuna, one of many culinary jewels of the area.
Out there from 1 November, the brand new menu by Leandro Caballero, Government Chef of Cortijo Santa María 1962 can be out there with a wine pairing.
All through the menu, Caballero has showcased completely different elements of the tuna.
The feast begins with the mojama, which he presents in wafer-thin slices on crispy crackers seasoned with pine nuts and olive oil – an impressed dish.
Then the tuna in tartar with white Malaga coconut garlic soup – daring and unique flavours that went down effectively with everybody on the desk.
The ‘ventresca’ tuna stomach, thinly sliced, is accompanied by blanched greens, ready with native oranges from San Martín del Tesorillo – this was a favorite.
Then a hearty dish of the priced tuna cheek, gradual cooked at low temperature, served with orange and saffron rice.
To spherical off the expertise we ended on a candy be aware with native mangoes San Martín del Tesorillo with pineapple ice cream.
This unique menu is simply out there at Cortijo Santa María 1962.
Tuna Expertise menu 85€ per particular person.
Wine pairing 45€ per particular person
You may uncover extra in regards to the resort in The Luxurious Editor profile evaluation of SO/ Sotogrande right here.
Contact particulars
Web site: www.so-sotogrande.com
Handle: SO/ Sotogrande, Av. Almenara, s.n, 11310 Sotogrande, Spain
