Coya Marbella Opens At Puente Romano Seaside Resort –

Celebrating its tenth anniversary, COYA opens its tenth worldwide restaurant, in Marbella. Award-winning, worldwide vacation spot restaurant COYA, famend for its immersive eating expertise, has opened COYA Marbella Restaurant and Pisco Bar this Easter, April 2023. The brand new emblematic restaurant, the primary in Spain, is on the coronary heart of Puente Romano Seaside Resort, recognised as a culinary landmark in Southern Spain.

COYA, described as ‘born from the spirit of journey…a vacation spot, a tradition, a luxurious’ is the right addition to the 5-star Puente Romano Seaside Resort. It joins the property’s extraordinary line-up of eating places and bars that invite friends to embark upon a gastronomic journey, and stay life to the complete.

Yannis Stanisiere, COO of COYA commented, ‘Historical past can be made for COYA as we ring in a brand new milestone for the 10-year-old model by launching its tenth venue, now open in Marbella, on the Puente Romano Seaside Resort. This opening is much more particular for us, being the primary COYA to ever open in Spain, and the fourth in Europe. Whereas Marbella is already globally related to distinctive tourism and residential choices, we proceed to grasp the forward-thinking imaginative and prescient of the model by launching an all-year-long open-air eating venue, nestled proper alongside Marbella’s iconic Golden Mile of the Costa del Sol.’

Now open

Opening 5 April, and becoming a member of a world household of eating places in Europe and the Center East, COYA Marbella takes friends on an immersive journey to Latin America by distinctive, genuine Peruvian meals, modern pisco infusions, cultural occasions, and unforgettable events.

COYA Marbella is led by a robust, skilled workforce. The restaurant, with 134 covers, together with a raised eating space and Pisco Bar, options spectacular interiors by design studio ‘FIRST WITHIN’ recognised for together with layers of artisanship and vibrant textures in every COYA restaurant. In addition to a retractable roof that may open in effective climate, diners also can count on intricate inside Incan-inspired particulars. There’s a signature COYA wine cellar, and a COYA
boutique on the entrance.

COYA Marbella Pisco Bar

Drawing inspiration from the oldest bars in Lima, the COYA Marbella Pisco Bar offers an expensive and zestful setting for a big choice of COYA signature selfmade infusions and Peruvian classics, supervised by company Bar supervisor Sany Basci, in addition to localised specials created only for COYA Marbella friends.

COYA Marbella delicacies

The restaurant’s delicacies options COYA’s international signature dishes by Govt Chef Fabrizio Fossati in addition to distinctive plates impressed by Southern Spain, completely paired with wines chosen by one in every of firm’s most completed sommeliers, Gregory Grooteclaes. Each new and established COYA lovers will expertise one thing new and thrilling on the Marbella restaurant.

The menu affords an array of dishes which might be mild and significantly wholesome together with scrumptious seafood ceviche, mouth-watering uncooked fish tiraditos in addition to heartier anticuchos (marinated skewers fired on a charcoal grill) and signature plates like bife Angosto Wagyu.

COYA Marbella is open for each lunch in addition to dinner. The spectacular setting with lush foliage and delightful artefacts that remember Latin American tradition, makes for an unforgettable meal.

Lunch friends can savour an modern menu that mixes signature dishes with domestically impressed objects for a singular daytime expertise. Relish Calamares con Ocopa, and refreshing Ceviche de Atún Chifa, earlier than indulging with Churros de Naranja. Additionally launching this 12 months can be COYA Marbella Brunch – a feast to not be missed.

COYA Music

Constructing on the colourful Mediterranean environment of Puente Romano Seaside Resort, COYA Marbella will resonate with the distinctive sounds of COYA Music, with entrancing beats from resident DJs, in addition to the frequent music occasions happening throughout the 12 months with particular visitor DJs. Spectacular seasonal events will punctuate the 12 months, marking emblematic dates such because the Spring Equinox and New 12 months’s Eve.

Complementing the modern delicacies, cocktails and music can be cultural occasions and seasonal artwork exhibitions, as COYA welcomes artists to showcase their work every quarter all through the eating places & Pisco Bars globally.
Summer season in Marbella is about to be much more compelling with the opening of COYA Pool, a sensational pool membership with COYA Music beats, immersive leisure and signature cocktails and bites.

Gonzalo Rodriguez, Normal Supervisor Puente Romano Seaside Resort, confirms, ‘We’re very excited to welcome COYA to our Mediterranean resort, bringing its distinctive delicacies, cocktails music, artwork and occasions to Spain for the primary time. COYA Marbella additional strengthens our worldwide fame as a vibrant culinary landmark in Spain, with a world-class gastronomic providing of vacation spot eating places together with Nobu, Leña, BiBo, and Cipriani.’

Andrew Forbes

Andrew is a Advertising and marketing Communications marketing consultant, working inside the wellness, journey & life-style sectors.
His monitor document in PR, advertising and branding spans over 25 years. He writes usually on worldwide wellness, journey, and life-style themes with a selected ardour for the Mediterranean and the Americas. Initially from the UK, Andrew Forbes has lived within the US and France however now calls southern Spain his house, the place he’s Journey Editor for Spain’s main English language newspaper. For Andrew, luxurious is many issues; most significantly real hospitality, authenticity and considerate service. Internet:

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