Earlier I shared my impressions from a latest Austrian Airways enterprise class flight. Whereas Austrian has unbelievable enterprise class catering generally, I needed to dedicate a publish to what’s most likely my single favourite a part of the Austrian Airways expertise.
Austrian Airways takes espresso to the following degree
I’m an enormous espresso fanatic, and I like when airways put some effort into the espresso that they serve (I’ve written previously in regards to the airways serving the perfect non-alcoholic drinks). In the case of espresso, Austrian Airways actually is in a league of its personal, to the purpose that enterprise class passengers are supplied a separate espresso menu on lengthy haul flights.
Austria is understood for its espresso tradition, so it’s nice to see the nation’s nationwide airline combine that into the inflight expertise. The best way it really works, on the finish of the principle meal service after takeoff, orders are taken for these espresso specialties, and so they act a dessert of kinds. You could find the espresso menu beneath.
I made a decision to order an Einspänner, a Viennese specialty constructed from black espresso with whipped cream and powdered sugar. Okay, in fact it’s price acknowledging that this might horrify espresso purists — that is supposed to be a dessert, and never a black espresso alternative.
I like the presentation of this, because it’s served with a glass of water and a chocolate, as you may discover if ordering one thing comparable at a restaurant in Vienna.
Simply to take one for the staff and to have the ability to report again, I ordered a second espresso drink as effectively. Particularly, I had the Wiener Melange, with sizzling milk, foamed milk, and black espresso.
Come and consider it, now I perceive why I won’t have slept so effectively on the flight. 😉
Austrian has made espresso menu cutbacks
Whereas Austrian Airways’ espresso menu continues to be a spotlight of flying with the airline, I feel it’s price mentioning that the airline has made important cutbacks to this providing in comparison with pre-pandemic. For instance, beneath is the menu that was accessible on my Newark to Vienna Austrian enterprise class flight again in 2018.
As you possibly can see, again within the day the menu was rather more substantial. Whereas now you can solely order the normal Eiskaffee on flights from Vienna, again then you would additionally order it on flights to Vienna.
Frankly this looks as if an odd place for Austrian to chop prices. Is there actually an incremental price to stocking the components, or is it about streamlining the service, with there not being an inflight chef?
I like when airways put some effort into their comfortable product in a method that displays the tradition of the service’s dwelling nation, and that’s precisely what Austrian Airways does with its espresso menu. On lengthy haul flights, enterprise class passengers can look ahead to an superior menu with Viennese espresso specialties. Whereas this has been reduce a bit in comparison with pre-pandemic, it continues to be an superior function.
Anybody else love Austrian’s espresso menu as a lot as I do?