La Petite Maison to Convey the Genuine Flavours and Glamour of the French Riviera to Mykonos
This summer time expertise the French Riviera’s unmatched magnificence and flavours within the coronary heart of the Greek Isles as La Petite Maison makes its grand debut in Mykonos this summer time. The internationally acclaimed restaurant is about to launch its tenth international location on the twentieth of June 2024. Situated within the vibrant Mykonos City, the brand new 125-cover restaurant will supply an unparalleled al fresco eating expertise, full with gorgeous panoramic views of the island and the Aegean Sea, in addition to poolside eating.
A Mediterranean Oasis in Mykonos
Situated within the newly opened luxurious boutique Anandes Lodge, La Petite Maison Mykonos will mix seamlessly with its Mediterranean roots, providing a style of the Côte d’Azur by its beautiful menu. The restaurant guarantees to be an idyllic retreat for resort company in the course of the day and a public eating haven by night time, excellent for a serene dinner earlier than diving into Mykonos’s vigorous nightlife.
Breakfast Like By no means Earlier than
For the primary time, La Petite Maison will supply a bespoke breakfast menu for Anandes Lodge company, that includes a pleasant choice of freshly baked croissants, do-it-yourself jams, and distinctive dishes like Eggs Provençal, Pineapple Carpaccio, French Toast with Recent Berries, and Tomato Tart with Feta Cheese and Basil. This unique breakfast expertise ensures an ideal begin to the day in Mykonos.
Dinner Delights and Signature Cocktails
The dinner menu is designed for sharing and celebrating, that includes La Petite Maison’s classics akin to Heat Prawns with Olive Oil and Lemon Juice, Snails with Garlic Butter and Parsley, Salt Baked Sea Bass with Artichokes and Tomatoes, and Marinated Lamb Cutlets with Olive and Aubergine Caviar and Pine Nuts. Desserts embrace the beloved Vanilla Crème Brûlée. The subtle cocktail record, headlined by the Tomatini, enhances the eating expertise, whereas the intensive wine record showcases LPM’s standing as a worldwide chief in rosé wines.
Poolside Perfection and Room Service Excellence
La Petite Maison Mykonos extends its culinary excellence to poolside eating, merging French Riviera aptitude with Greek influences. Visitors can take pleasure in starters like Burrata and Tomato Tartine and Sea Bass Ceviche with Truffle Ponzu, together with mains akin to a Wagyu Sandwich with Focaccia, Rocket Pesto and Candy Peppers, Socca Pizza with Grilled Courgette and Feta Cheese, and Grilled Prawns with Pita Bread.
For many who favor eating within the consolation of their room, LPM presents a room service menu that includes dishes like Nicoise Salad with Confit Tuna and Olives, Croquette with Pepper Relish, Creamy Mushroom Rigatoni, and the signature Vanilla Cheesecake with Berry Compote.
Elegant Design with a Nod to Greek Mythology
Famend inside designer David d’Almada and his staff at Sagrada have crafted an area that honours the timeless attract of Mykonos whereas incorporating LPM’s signature touches. The design encompasses a bespoke salad bar, unique paintings, and references to Greek mythology, creating a sublime and distinctive eating atmosphere.
