Discovering “Découverte” Pierre Marcolini’s New Restricted-Version Chocolate Assortment –
For chocolate lovers and connoisseurs, an exciting new journey awaits as Maison Pierre Marcolini introduces the reimagined “Malline Découverte” field, capturing the essence of Pierre Marcolini’s chocolate endeavours and providing an unparalleled exploration of flavours and textures. This thrilling chocolate expertise, aptly named “Découverte,” is about to launch on September 1st, each in boutiques and on-line.
A Decade of Creativity and Innovation
Since its inception in 1995, Maison Pierre Marcolini has been on the forefront of chocolate innovation, persistently pushing boundaries and reimagining what chocolate might be. Pierre Marcolini’s three a long time of chocolate craftsmanship haven’t dulled his creativity or urge for food for innovation. To have fun this journey, he presents the reimagined “Malline Découverte 2.0” field, a gateway to a world of chocolate exploration.
Unveiling the Journey
The evolution of “Malline Découverte 2.0” is a testomony to Maison Pierre Marcolini’s dedication to its prospects. Months of meticulous analysis, world travels, and the pursuit of complementary elements have culminated in a set of 31 beautiful chocolate creations, every designed to captivate each palate.
Seven Signature Collections
“Découverte” brings collectively seven signature collections, every embodying the core values of Maison Pierre Marcolini:
- Truffles: Representing Generosity, these truffles boast skinny outer shells that give solution to melt-in-the-mouth indulgence.
- Grands Crus: A tribute to Authenticity, this assortment masterfully blends distinctive cocoa beans from Peru, Cuba, São Tomé, Madagascar, India, and a novel signature mix.
- Hearts: Bursting with Ardour, these playful and vibrant heart-shaped goodies replicate the spirit of Pierre Marcolini and his devoted artisans.
- Restricted-Version Copper Field: This field is greater than a discovery—it’s a revelation, an embodiment of workmanship and artistry.
- Pralines: With a up to date aptitude, the Pralines assortment captures the essence of modernity.
- Classics Assortment: Like cherished classics, these goodies provide consolation and sweetness.
- Creations: Reflecting Innovation, this assortment marries twin textures of praline, ganache, and caramel with fruits, flowers, teas, and spices.
Embrace the Journey
Pierre Marcolini’s dedication to sourcing distinctive elements shines by within the “Grands Crus” assortment. The brand new assortment showcases 5 exceptional Grand Cru cocoas from numerous areas, together with Peru, Cuba, São Tomé, Madagascar, and India. These beans, fastidiously chosen for his or her distinctive traits and moral cultivation, are remodeled into ganaches that spotlight their distinct flavours.
About Maison Pierre Marcolini
Based in Brussels in 1995 by the visionary chocolatier Pierre Marcolini, Maison Pierre Marcolini has grown to change into a beacon of outstanding craftsmanship and progressive chocolate creations. With an unwavering dedication to sourcing moral cocoa beans straight from impartial producers worldwide, Maison Pierre Marcolini transforms these beautiful elements into exceptional goodies and treats that evoke intense feelings.
Pierre Marcolini’s dedication to his craft and boundless creativity have earned him the title of “Finest Pastry Chef within the World” and Maison Pierre Marcolini the popularity as a model that actually embodies the Belgian spirit. With over 40 boutiques spanning varied nations, Maison Pierre Marcolini continues to redefine the artwork of chocolate making, guaranteeing that every piece gives an unforgettable flavour journey.
For extra data, please go to www.pierremarcolini.com and the brand new assortment can be out there on-line and from their Marylebone boutique from September 1st.
