Casa Cook dinner Madonna Opens within the Dolomites As Model’s First Italian Retreat

Casa Cook dinner has opened its debut property in Italy with the launch of Casa Cook dinner Madonna, an adults-only retreat within the alpine village of Madonna di Campiglio. Positioned within the coronary heart of the Italian Dolomites, simply 150km from Verona Airport and 170km from Milan Bergamo Airport, that is the model’s first mountain escape, created in partnership with TREASURESTS Hospitality and JP Hospitality Buyers Membership.

The property provides simply 50 rooms, designed with a powerful deal with pure supplies, mountain-inspired textures and regionally sourced parts. Interiors steadiness darkish timber and stone with tactile linens, wool and earthy tones, bringing heat and intimacy to a retreat that feels tailor-made for all seasons. Friends will discover a spa, sauna, fitness center, boot room and yoga studio, encouraging each lively days and restful downtime, whether or not staying in the course of the snow season or lengthy alpine summers.

Eating is led by a menu curated by three Michelin-starred chef Jacob Jan Boerma, with dishes showcasing regional components and reflecting the culinary traditions of the Dolomites. Close by Michelin-star eating places additionally present additional alternatives for connoisseur discovery.

The retreat is surrounded by glacier trails, pine forests, lakes and a few of the Dolomites’ greatest pistes. In winter, ski lifts are only a quick stroll away. Come spring and summer time, the area is good for climbing, biking, wine tasting and mountaineering. The village itself provides boutique outlets, cafés and artisan finds.

Costs at Casa Cook dinner Madonna begin from EUR 200 per evening in summer time and EUR 280 in winter, together with breakfast.