Air Canada Introduces Oat Milk & Aperol Spritzes!

Millennials rejoice… now we simply want avocado toast!

Air Canada’s inflight product enhancements

Whereas minor individually, Air Canada has simply rolled out a sequence of considerate meals & beverage enhancements, which I’m certain many will recognize. These modifications embody the next:

  • For vacationers in all cabins, Air Canada will provide oat milk from Earth’s Personal, providing friends a non-dairy different
  • For vacationers in all cabins, Air Canada will introduce Blue Moon Belgian White and Hop Valley IPA craft beers, in addition to Vizzy Strawberry Orange Mimosa Onerous Seltzer (obtainable for buy in financial system, and complimentary in premium cabins)
  • For vacationers in Signature Class on worldwide flights, Air Canada will provide aperol spritzes and rose
  • For vacationers on choose financial system and premium financial system flights, Air Canada will introduce new meals menu gadgets, together with butter rooster with rice pilaf and cauliflower peas masala, amongst different issues

These are all unbelievable modifications that I’m comfortable to see. Nonetheless, if we’re doing issues like aperol spritzes, oat milk, and rose, how about some iced espresso or chilly brew?!

An aperol spritz in ITA Airways enterprise class

I like when airways put effort into drinks

Admittedly airways function with tight budgets for inflight choices, although I simply need to throw out some appreciation to airways that put some effort into their drink choice, whether or not it’s alcoholic or non-alcoholic. Take JetBlue Mint, for example.

For non-alcoholic drinks, the airline has an incredible collection of espresso-based choices, like iced cappuccinos.

JetBlue Mint iced cappuccino

The airline even has precise cocktails on the menu, like soiled martinis, that are shaken and poured at your seat.

JetBlue Mint soiled martini

I perceive these items value somewhat bit of cash and take a while for the crew to arrange, however when you ask me, they make an enormous distinction by way of the passenger expertise. I like at any time when airways serve one thing apart from drip espresso, generic wine, and the everyday collection of liquor with canned mixers. So I’m comfortable to see what Air Canada is doing right here.

Backside line

Air Canada is rolling out a couple of optimistic passenger expertise initiatives, together with introducing oat milk on all flights, and including rose and aperol spritzes on lengthy haul enterprise class flights. Right here’s to hoping extra airways observe Air Canada’s lead, and suppose a bit exterior the field.

What do you make of those Air Canada initiatives?

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